Archive | March, 2009

Unbreaded Contest: Win A Signed Copy of Tom Colicchio’s ‘wichcraft Cookbook!

31. March 2009

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Unbreaded Contest: Win A Signed Copy of Tom Colicchio’s ‘wichcraft Cookbook!

Tom Colicchio is a chef, restaurateur and judge on Bravo’s Top Chef, but did you know he is a sandwich aficionado? Colicchio’s ‘wichcraft sandwich shop has been a big hit in New York City, San Francisco and Las Vegas. Today marks the release of Colicchio’s latest cookbook: “‘wichcraft: Craft a sandwich into a meal–and a [...]

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Baoguette’s Sloppy Bao Kicks Joe To The Curb

31. March 2009

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Baoguette’s Sloppy Bao Kicks Joe To The Curb

Flocks of people wait in line outside Baoguette, a recently opened Vietnamese sandwich spot in Murray Hill but it wasn’t the banh mi we were here for. Although their traditional Vietnamese sandwich (banh mi means baguette) is raved about by many, it is the Sloppy Bao that really had us intrigued. At the heart of [...]

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Ladder 15 Serves Up Sandwiches With Swagger

30. March 2009

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Ladder 15 Serves Up Sandwiches With Swagger

Unbreaded’s Ben Greenberg contributed to this review. The shiny-new Ladder 15 has a warm, industrial feel and an imaginative menu that will surely transform this former working firehouse into a different kind of hot spot.  The 100-seat space is a combination of steel, brick, stone and rich mahogany, (and plasma behind the bar) complete with [...]

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Weekend Recipe: Lemony Ghee Tilapia Sandwich with Cilantro-Pecan Pesto

27. March 2009

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Weekend Recipe: Lemony Ghee Tilapia Sandwich with Cilantro-Pecan Pesto

So we may have jumped the seasonal gun on this one, but here’s a weekend recipe that screams summer. Can you blame us? Tilapia pan-seared in ghee, with lemon, capers and Italian parsley, accompanied by peppery watercress and cool, creamy avocado, smothered with a cilantro-pecan pesto spread, all nestled between two crisply toasted slices of [...]

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Boy, That Looks Good

27. March 2009

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Here at Unbreaded we tend not to cover fast food sandwiches, but occasionally one catches our eye. Top Chef host Padma Lakshmi’s new ad for something-or-other reminds us how delish a burger can be, even one from under a heat lamp. Tweet

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Texas Wieners Is A Winner

26. March 2009

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Texas Wieners Is A Winner

It’s hard to stay in the sandwich business for any length of time, creating a consistent specialty is not an easy task. This is why when you see an establishment that has been consistently praised for over 85 years, you know its a gem. Texas Wieners in South Philadelphia is well known for their incredibly [...]

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Dalessandro’s: Not All The Best Cheesesteaks Are From South Philly

26. March 2009

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Dalessandro’s: Not All The Best Cheesesteaks Are From South Philly

On the outer Northwest edge of Philadelphia, you’ll find the neighborhood of Roxborough, home to a legendary cheesesteak sandwich that tops our list of favorites. Sure the average tourist runs down to Pat’s or Geno’s, and although we have a special place in our hearts for those guys, it’s just plain obvious that they aren’t [...]

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Harold’s New York Deli: The Greatest Delicatessen On Earth

25. March 2009

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Harold’s New York Deli: The Greatest Delicatessen On Earth

Just off Exit 10 of the New Jersey Turnpike in Edison, NJ lies a sleeping giant called Harold’s New York Deli. The 300 seat restaurant is home to the world’s premiere corned beef and pastrami, served a mile high on bread so fresh it’s delivered four times a day. The “small” sandwiches weigh close to [...]

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