Archive | November, 2009

No Matter How You Cut It…

30. November 2009

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No Matter How You Cut It…

When building that perfect sandwich, the one that fills you up and satisfies you like no other, the last thing one might think twice about is cutting it in half. Most people are programmed based on how their sandwiches were cut for them at a young age. But we’ve pondered this for a long time; [...]

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Show Us Your Thanksgiving Leftover Sandwiches!

25. November 2009

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Show Us Your Thanksgiving Leftover Sandwiches!

Quite possibly our favorite holiday of the year, tomorrow is one for family, friends, and stuffing your face. For some reason, turkey, stuffing, and cranberry sauce are ingrained in our beings as the ultimate comfort food. The only thing nearly as good as the Thanksgiving meal? The leftovers! Whether you use sourdough, ciabatta, rye, or [...]

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Sit. Stay. Hot Dogs At White Dog

24. November 2009

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Sit. Stay. Hot Dogs At White Dog

University City’s White Dog Café has long been known as a leader in sustainable food practices, and new Executive Chef Mark Andelbradt continues that tradition of serving quality organic, local and natural foods.  Having worked at some of the nation’s finest restaurants including Morimoto (Philadelphia and New York,) Daniel, Tru and most recently, Tao in [...]

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Unbreaded Salutes Iron Chef Jose Garces

23. November 2009

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Unbreaded Salutes Iron Chef Jose Garces

Local superstar chef/restaurateur Jose Garces has now cemented his place on the national level by winning Food Network’s Next Iron Chef.  In honor of our local guy taking home the crown, today we are re-posting our interview with Chef Garces about sandwiches, originally published September 24th, 2009. Tweet

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Share Ur Sandwiches For A Good Cause

20. November 2009

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Share Ur Sandwiches For A Good Cause

Like us, you’re undoubtedly tired of the sideways looks you get from fellow diners at the restaurant when taking photos of your food with your phone. But now, thanks to ShareUrMeal, every food photo you take can help feed a less fortunate person. Sign up for the site and you’re given a custom e-mail address [...]

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Sandwich Bites: Get Smoked Out, Vetri Wit’ It, Gobble Up Turkey, Beer And Burgers

19. November 2009

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Sandwich Bites: Get Smoked Out, Vetri Wit’ It, Gobble Up Turkey, Beer And Burgers

A round up of exciting sandwich news and links from around the web. • The Great American Smokeout 2009 is today and hopes to help people kick their tobacco habit. The American Cancer Society suggests restaurants and work places to offer “cold turkey sandwiches” to remind people it’s time to quit. [American Cancer Society] • [...]

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Public House Stacks Up As A Sandwiches Spot

18. November 2009

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Public House Stacks Up As A Sandwiches Spot

Public House’s new Great American Pub menu gives Chef Al Paris the opportunity to show off his passion for sandwiches.  Chef Paris calls Philadelphia a true “sandwich city” and recognizes that sandwiches are one of the most identifiable elements of our collective civic identity. The stack burger features two 3oz patties of black angus beef [...]

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Good Buy: Reuben On Tuesday

17. November 2009

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Good Buy: Reuben On Tuesday

Its origins are subject to debate, but there is no question that the Reuben is one of the country’s most popular and most delicious sandwiches.  Crispy buttered rye with russian dressing, sauerkraut, corned beef and swiss, the Reuben is a staple of deli cuisine, but two different Reubens claim to have created the eponymous sandwich. [...]

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