Unbreaded

Death by Cheesesteak

Avid Unbreaded reader Andrew Weiser recently delved into the “Death by Cheesesteak” at Joey’s Famous Philly Cheesesteaks in Phoenixville. The $15 monstrosity heaps on a double serving of rib eye, eight slices of American or provolone cheese, sweet peppers, mushrooms and fried onions. The strangest part of the whole ordeal is that Joey’s is originally [...]

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