Chicago’s “it” chef, Rick Bayless, has opened his first new restaurant in 20 years, and wouldn’t you know, it’s a sandwich shop. The master of authentic Mexican cuisine has already earned his place among the nation’s most acclaimed chefs, but in opening Xoco, Chef Bayless wanted to offer the simple, fresh, affordable flavors reminiscent of [...]
Continue reading...Tuesday, September 15, 2009
Philadelphia food blogs are gaining some notice lately and it’s because in a great food town like Philly, it’s easy to engage with food and it’s impossible to keep that enthusiasm bottled up. Food blog Eatin’ Good in the Hood recently threw a Philly Sandwich Party that caught our attention. A goodbye party for some [...]
Continue reading...Monday, March 23, 2009
Unbreaded reader David Shapiro submitted this list of his all-time favorite sandwiches. #10 – The Chicken Tejas Sandwich - Chilis Restaurant, Chapel Hill , NC – I realize…Chilis? When you are in college and your friend is the waiter and you get free food, everything tastes a little better. This sandwich makes the # 10 [...]
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Thursday, October 8, 2009
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