It’s all burgers, all the time over at A Hamburger Today where fans of the blog religiously send in photographs from all over the world. To better educate their readers on the plethora of burger styles showcased on the blog, founder and editor-at-large Adam Kuban has compiled a reference sheet of epic proportions. The AHT Guide to Hamburger and Cheeseburger Styles runs through your every day burgers like the pub style, and fast food burger all the way up to extreme burgers (served on a donut), and megaburgers (185 lb Guinness World Records holder!).

Kuban also makes a point to highlight regional burger styles such as the steamed cheeseburgers in Connecticut and the cheesed stuffed burgers of Minneapolis (including a shout out to Good Dog in Philadelphia). We know you love burgers as much as we do, so we suggest you head over to AHT and get yourself educated. Then the next time you’re out for burgers, you’ll have a foolproof way to impress your date with all of this new found knowledge.

The AHT Guide to Hamburger and Cheeseburger Styles [A Hamburger Today]