Tag Archive | "Tony Luke’s"

Glen Macnow Sets Out On Sandwich Safari

Wednesday, May 5, 2010

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Glen Macnow Sets Out On Sandwich Safari

Apparently eating 40 cheesesteaks, and 60 Italian hoagies wasn’t enough for 610 WIP’s Glen Macnow. This morning “The Professor” announced his Hot Specialty Sandwich Safari, an adventure to take down as many sandwiches as possible by June. So what constitutes a “hot specialty sandwich”? In Glen’s eyes it’s anything besides cheesesteaks, grinders, burgers and hot [...]

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We Love A Philly Sandwich Party

Tuesday, September 15, 2009

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We Love A Philly Sandwich Party

Philadelphia food blogs are gaining some notice lately and it’s because in a great food town like Philly, it’s easy to engage with food and it’s impossible to keep that enthusiasm bottled up. Food blog Eatin’ Good in the Hood recently threw a Philly Sandwich Party that caught our attention.  A goodbye party for some [...]

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Hidden In Plain Sight: Tony Luke’s Beef Buster

Monday, May 4, 2009

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Hidden In Plain Sight: Tony Luke’s Beef Buster

For years, tourists and locals alike flock to Tony Luke’s on Oregon Avenue for some of the best roast pork sandwiches and cheesesteaks in the city. The long line that gathers out front usually moves quickly, with orders rolling of the tongues of customers who either are regulars, or first timers who practiced exactly what [...]

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Phillies Season Opener: Citizens Bank Park Sandwiches

Monday, April 6, 2009

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Phillies Season Opener: Citizens Bank Park Sandwiches

As our World Fucking Champion Philadelphia Phillies begin a new season, we take a stroll through the ballpark looking for the best gameday sandwiches.  Though we do envy the food at our hated Mets’ new digs, we found a number of sandwiches that we think deserve recognition.  At the top of our list?  A proper [...]

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Tony Luke’s Cheesesteaks Coming To Your Freezer Aisle

Tuesday, March 3, 2009

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Tony Luke’s Cheesesteaks Coming To Your Freezer Aisle

Tony Luke’s has established its footprint on the Philadelphia cheesesteak map, and now looks to carve out a home in your freezer. Owner Tony Lucidonio Jr. is now introducing a line of cheesesteaks and roast pork sandwiches that can be cooked at home. Tony Luke’s “Pronto At Home” will soon be found in grocery stores [...]

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