• We’re still perplexed by David Ansill’s move to Ladder 15, but don’t let it fool you, he’s pulled out all the stops for the new menu. Head over on March 16th at 8pm to celebrate these new items with free appetizers including Korean tacos and the OMFG Burger 15 that’s topped with short rib, [...]
Continue reading...Thursday, August 13, 2009
Authenticity is everything for Xochitl’s Executive Chef Dionicio Jiminez. These are the sandwiches you’d find at a neighborhood taqueria in Hispanic South Philadelphia , or if you went to Puebla, Mexico, about an hour south of Mexico City, where Chef Jiminez grew up. Only the queso fresco would be somewhat different – Chef Jiminez notices [...]
Continue reading...
Thursday, March 4, 2010
View Comments