Tag Archive | "brioche"

Tria: Wine, Beer, Cheese… And Sandwiches

Friday, July 31, 2009

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Tria: Wine, Beer, Cheese… And Sandwiches

Tria is known as a destination for wine, beer and cheese, but Executive Chef Jenny Harris has crafted a sandwich menu that offers gourmet ingredients with the same dedication to quality as their fermented fare.  Look no further than the bread for proof.  Tria uses three different bakeries to source each of its breads: ciabatta [...]

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Panes: The Art of Redundancy

Friday, March 20, 2009

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Panes: The Art of Redundancy

I’m usually not a fan of redundancy; however, when it comes with avocado at $5.50 I’m willing to make an exception. Introducing the beloved, hot “Turkey, Turkey” a star born of cult Lakeview sandwich joint Panes. The sandwich packs smoked turkey breast, mounds of avocado, roasted red peppers, gooey Swiss and spicy mayo melded between [...]

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