Tag Archive | "sliders"
Horizons’ Vegan Banh Mi Sliders
When we sat down with chef Rich Landau of Horizons, we knew what to expect: incredibly current, creative, fresh, full and layered flavors in food that just so happens to be vegan. The only thing we didn’t know is how exactly we’d be tickled. If you don’t know Rich and Horizons, you need to get [...]
Continue reading...Introducing The PYT Bacon Cheeseburger Slider Salad [April Fools!]
Thursday, April 1, 2010
![Introducing The PYT Bacon Cheeseburger Slider Salad [April Fools!]](/wp-content/themes/ubtheme/thumb.php?src=/wp-content/uploads/2010/03/pyt-slider-salad.jpg&h=75&w=75&zc=1&q=95)
In celebration of our relaunch, Untossed teamed up with PYT’s Tommy Up to introduce what might just be the finest salad creation Philly has ever seen. It’s the PYT Bacon Cheeseburger Slider Salad and we had a chance to stop in yesterday for an exclusive bite. The basis for this salad is fresh, never frozen, [...]
Continue reading...Korean BBQ Tacos Merit Praise
Thursday, February 18, 2010
We’ve just discovered why sous chef Ann Suk Miller’s Korean Short Rib Tacos are much talked-about. Under the guise of an unpretentious name, they’re now on special at Meritage in Philly’s Graduate Hospital area, having found their way from the now-closed Ansill in Queen Village. The practicality in the dish’s name is where the simplicity [...]
Continue reading...Five Philly Bars Go For The Gold For Charity
Tuesday, February 16, 2010
While many of us are unfortunately unable to attend this year’s 2010 Olympic Winter Games in Vancouver, we can still participate in competition and Canadian-esque celebrations. Five local bars in five neighborhoods (Smiths Restaurant and Lounge, the Kite and Key, the New Wave Café, the South Philly Bar & Grill and the Swift Half Pub) [...]
Continue reading...Sliders As Self Expression At Terra
Friday, October 30, 2009
It is fitting that on a street as rich with history as Philadelphia’s Camac Street that Terra’s Chef Eric Paraskevas channels his own history in the form of a trio of miniature sandwiches. The Cubano represents his background in Latin cuisine from his time at Lolita. It features sliced house-roasted turkey, pulled pork carnitas in [...]
Continue reading...Barclay Prime Pub Burger Is A Compact Flavor Bomb
Monday, April 27, 2009
Barclay Prime is no stranger to decadent sandwiches, with its $100 cheesesteak and buttery kobe sliders, but the new pub menu’s dry aged burger may very well surpass them all. Served as a couplet of square mini burgers, slightly larger than the sliders, the burger patties consist of ground NY strip, kobe strip, ribeye and [...]
Continue reading...- The Cheesesteak Pretzel: As Philly As It Gets!
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Tuesday, May 18, 2010
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