Tag Archive | "Snackbar"

Chef Recipe: Fig Mostarda

Friday, August 28, 2009

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Chef Recipe: Fig Mostarda

John Taus, chef at Snackbar in Philadelphia, sent us a recipe for his fig mostarda.  The sweet and tangy mostarda is typically paired with Rogue Creamery Smokey Blue Cheese at the restaurant, but Chef Taus told us the mostarda would also work perfectly as a condiment on any type of prosciutto sandwich. Snackbar tweets its [...]

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Snackbar Mole Burger: Muy Sabroso (Very Tasty)

Thursday, March 5, 2009

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Snackbar Mole Burger: Muy Sabroso (Very Tasty)

Chef John “Chainsaw” Taus, formerly sous-chef at Zahav, has developed a new burger that brings a taste of Mexico to Snackbar in Rittenhouse Square. Following his approach to create fresh, innovative takes on classic dishes, Chef Taus has found a winner with his south of the border inspired Mole Burger. The secret to the succulent [...]

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