Unbreaded

A Whole World of Sandwiches In LA

From Mexico to Mumbai, the LA Times takes a look at the booming sandwich scene in their fair city. Referred to as works of art, these sandwiches are a fusion of foreign flavors and iconic classics. We found ourselves drooling over a vivid description of the pav bhaji, a vegetable curry heaped onto buns that are reminiscent of sliders. Also highlighted are sandwiches unfamiliar to many, including Japanese inspired Jidori chicken baguettes and Croation pljeskavica, warm pita stuffed with cevapcici.

The evolution of the sandwich is an exciting one, with chefs infusing flavors both near and far, into affordable, manageable meals.

L.A.’s Global Sandwich Offerings [Los Angeles Times]