Tag Archive | "duck"

Mémé Redefines The (Foie Gras) Burger

Tuesday, May 12, 2009

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Mémé Redefines The (Foie Gras) Burger

Redefined and refreshing dishes seem to be the main theme at Mémé, the eight month old French bistro by David Katz. The 32-year-old New Jersey native entered the Philadelphia scene in 1997, cooking at Salt, M Restaurant, Avenue B and a short stint at Silk City upon its reopening. After years of technical French cooking, [...]

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Chef Says “Foie You” With Delicious Sandwich

Thursday, April 23, 2009

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Chef Says “Foie You” With Delicious Sandwich

Christine Nunn, chef and owner of Picnic Caterers in Emerson, NJ was recently taken aback after receiving a threatening letter from Farm Sanctuary, a “farm animal protection organization”. The reason Nunn was picked as a target was for her use of foie gras in a dish at the Ultimate Chef Bergen County Finals. Foie gras [...]

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Ladder 15 Serves Up Sandwiches With Swagger

Monday, March 30, 2009

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Ladder 15 Serves Up Sandwiches With Swagger

Unbreaded’s Ben Greenberg contributed to this review. The shiny-new Ladder 15 has a warm, industrial feel and an imaginative menu that will surely transform this former working firehouse into a different kind of hot spot.  The 100-seat space is a combination of steel, brick, stone and rich mahogany, (and plasma behind the bar) complete with [...]

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