In celebration of our relaunch, Untossed teamed up with PYT’s Tommy Up to introduce what might just be the finest salad creation Philly has ever seen. It’s the PYT Bacon Cheeseburger Slider Salad and we had a chance to stop in yesterday for an exclusive bite. The basis for this salad is fresh, never frozen, [...]
Continue reading...Thursday, December 31, 2009
It’s been an exciting, sandwich packed year here at Unbreaded. Dare we say, we ate one too many sandwiches. Never! There is no such thing as too many sandwiches. We did however, feel like we should share a few of our favorites from the past year. Before we get started, let us wish all of [...]
Continue reading...Tuesday, December 8, 2009
Just before Thanksgiving PYT’s Tommy Up announced plans to introduce a new specialty burger each week. The menu kicked off with a Thanksgiving burger made from ground turkey topped with stuffing, gravy and cranberry sauce. Following that, Up collaborated with neighboring restaurant El Camino Real to create a pastrami special burger topped with Texas smoked [...]
Continue reading...Thursday, November 19, 2009
A round up of exciting sandwich news and links from around the web. • The Great American Smokeout 2009 is today and hopes to help people kick their tobacco habit. The American Cancer Society suggests restaurants and work places to offer “cold turkey sandwiches” to remind people it’s time to quit. [American Cancer Society] • [...]
Continue reading...Monday, July 20, 2009
Ask Tommy Up for the real meaning behind the initials in P.Y.T., his new burger joint at The Piazza, and you won’t get a straight answer. Most will immediately make a connection to the song by the late King of Pop, but Up won’t admit where it’s from, sarcastically offering suggestions like: Pad Your Tummy [...]
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Thursday, April 1, 2010
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