Unbreaded

Top Chef – Hosea’s Last Meal

Last night’s episode of Top Chef presented an Elimination Challenge in which contestants had to prepare the “last meal” chosen by several world famous chefs. Hosea Rosenberg chose Susan Ungaro, President of the James Beard Foundation, whose last dying wish is a plate of Shrimp Scampi with Tomatoes Provencale. While cooking the dish, Hosea makes it clear that he would most definitely not pick this as his last meal and would prefer a BLT, “a simple sandwich, made well.”

Although I’d most likely pick a sandwich with a little more meat and girth as my last dish, I still have to acknowledge Hosea for even mentioning a BLT. Well played.