Unbreaded

Make The Most Of That Meal

Let’s face it, with the holiday season in full swing, our wallets are feeling a little tight. A great way to stretch those dollars even further is to create meals with leftovers in mind. This flank steak two ways from goodLife {eats} will not only help you woo that Friday night date, but makes for a great lunch on Saturday and Sunday as well.

What meals do you cook with the day after sandwich in mind?

Flank Steak & Marinade – Two Ways [goodLife {eats}]